Franchising Group Brings 13 Dickey’s Locations to Texas and Louisiana
Press Releases
Published: 02 Oct 2017
(Lafayette, LA) Current Louisiana Dickey’s
Barbecue Pit franchisees plan to open 12 more locations between Texas’
Houston area and Louisiana. This group of barbecue lovers consists of investors
Rick El Mogazi and Kris Hickingbottom and franchisee Robert Ray. They are
excited and inspired by the Dickey’s Barbecue Pit brand.
The group opened their first Dickey’s in Lake Charles, LA in November
“We are proud to have such a strong group of owners be a part of our
Dickey’s Barbecue Pit family,” says Laura Rea Dickey, CEO of Dickey’s Barbecue
Restaurants, Inc. “With owners such as Rick El Mogazi, Kris Hickingbottom and
Robert Ray, the Dickey’s brand will continue to expand and we will have the
pleasure of serving more folks across the nation.”
Pairing Ray’s 30-years of experience in the restaurant industry with El
Mogazi and Hickingbottom’s venture capitalist experience, the trio have set
themselves up for success with the Dickey’s brand. Along with the 13 locations
they have signed on for, the group plans to develop more in the future.
“When researching franchising concepts, we fell in love with Dickey’s
business model, great food and explosive brand,” says Ray. “We are thrilled to
open all of our locations and have the opportunity to serve barbecue lovers
Dickey’s Texas-style barbecue.”
To find the location nearest
you, click here. Find Dickey’s
on Facebook, Instagram and Twitter.
About Dickey’s Barbecue Restaurants, Inc.
Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain
was founded in 1941 by Travis Dickey. Today, all meats are still slow
smoked on-site in each restaurant. The Dallas-based family-run barbecue franchise offers
several slow-smoked meats and home style sides with 'No B.S. (Bad
Stuff)' included. The fast-casual concept has expanded to nearly 600
locations in 44 states. In 2016, Dickey's won first place on Fast Casual's
"Top 100 Movers and Shakers" list and in 2017 again won
a top 10 on the list. Dickey's Barbecue Pit has also been recognized by
Entrepreneur Magazine, Franchise Times, and Nation's Restaurant News. For more
information, visit www.dickeys.com.
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