One lucky Hillsboro resident will receive $500 gift card at Dickey's Barbecue Pit opening

(Hillsboro, OR) On Thursday, July 30 at 11 a.m., Todd Saperstein will open his second Dickey’s Barbecue Pit with the opening of the Hillsboro location at Tanasbourne Town Center. To celebrate, the fast casual barbecue joint is hosting a three-day barbecue bash where three lucky guests will win free barbecue for an entire year.

 

“Our grand openings are a way to get the community excited,” said Roland Dickey, Jr., CEO of Dickey’s Barbecue Restaurants, Inc. “It’s great to see Todd open his second location and I look forward to seeing Dickey’s continue to expand across Oregon.”

 

Three-day grand opening includes:

·         Thursday, the new barbecue option offers the first 50 guests gift cards worth up to $50.

·         Friday, guests can feed their cravings with $2 pulled pork sandwiches and radio station KKCW K103 FM will be on-site from 11 a.m. to 1 p.m. One lucky winner will receive a $500 gift card and three winners will win free barbecue for an entire year.

·         Saturday, guests can grab t-shirts, sunglasses, koozies and more all day giveaways.

 

“I am thrilled to open my second Dickey’s store and look forward to opening more locations,” said Owner/Operator Todd Saperstein. “Dickeys has such a strong national following, there is truly nothing like it here and our guests have been counting down the days to our opening,” he said.

 

Todd has resided in the Beaverton area for over 20 years and will open his second location near Nike’s corporate headquarters.  The new store in Hillsboro/Beaverton is located at 18021 NW Evergreen Parkway, Suite A and the number is 503-372-6302.

 

About Dickey’s Barbecue Restaurants, Inc.
Dickey’s Barbecue Restaurants, Inc., the nation’s largest barbecue chain, was founded in 1941 by Travis Dickey with the goal of authentic slow smoked barbecue. Today, the fast-casual concept has over 500 locations in 43 states and still slow-smokes all meats onsite in each restaurant living up to the company tagline, “We Speak Barbecue.” The Dallas-based family-run barbecue franchise offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids’ meals every Sunday.  Dickey’s Barbecue was recognized for the third year by Nation’s Restaurant News as a “Top 10 Growth Chain” and by Technomic as the “Fastest-growing restaurant chain in the country.” For more information, visit www.dickeys.com or for barbecue franchise opportunities call 866.340.6188.

Media Contact:

Kimberly Harms

972.248.9899

kharms@dickeys.com

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